![]() Urban Acres is proud to support fellow Oak Cliff-dwellers, Gary & Lauren Nitschke! The Nitschke’s live locally but raise cattle on their land at the Circle N Ranch in Jefferson County, OK. Now you get to have it on your dinner table! Nitschke Natural Beef. ![]() Some of the chicken raised by Windy Meadows graces the tables of some of the finest 4-star restaurants in Dallas. Their customers fall into two categories: those who want pastured meats because they are raised in a more responsible manner, and those who simply want the best-tasting chicken. Their concerns for food safety for their own children led them to raise natural meats without added hormones, antibiotics or feed stimulants. ![]() Mike and Connie Hale and their children have raised pastured chicken on their 40-acre Windy Meadows Family Farm in North East Texas for nearly twenty years. All the meats are cut and packaged at their very own Burgundy Boucherie with the USDA stamp of approval. That means raised in a sustainable manner and in the most natural setting – on pasture, in the open air and sunshine – and never with the use of growth hormones or anything artificial. Burgundy only offersfoods that meet their strict core philosophy. Culinary quality meats with peace of mind – It is simply the best for you and your family. Real food, real flavor, real wholesomeness is their core philosophy as they produce the highest-quality 100% grass-fed beef, raised naturally on lush pastures right here in North Texas. Our friends Jon and Wendy Taggart operate Burgundy Pasture Beef in Grandview, TX. Come into the store to find out more! Burgundy Pasture Beef. In addition to our Texas produce farmers, we work with many other local Texas farmers and artisans.
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